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I am a New York City-based food stylist,
born and raised in Tel Aviv.
Growing up in the Mediterranean coast, I learned to cook with local, seasonal and natural ingredients.
While running my own bakery, I began to appreciate aesthetics in food and shifted my focus to food styling, where I mix my creative flair with a pinch of sumac.
Love to feed my friends, discover new flavors and on a mission to find the perfect strawberry!
New York Times
Food and Wine Magazine
Food Network Magazine
Men's Fitness Magazine
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